Committed to sustainable, ethical, and regenerative farming ethos, our livestock are born and raised on the lush fields of the Comox Valley on Vancouver Island.

Farmstand

Our stock are raised on our home ranch located in the Comox Valley on Vancouver Island, B.C. The livestock are raised using regenerative agricultural practices, which prioritize soil health and biodiversity to create a sustainable ecosystem. Life for our stock begins out on our open pastures where they are free to roam year round. Once our fields begin to grow in the spring the stock are rotationally grazed on fresh pasture from April to November. This agricultural system supports the health and happiness of both the environment and the livestock.

OUR EGG SUBSCRIPTIONS ARE CURRENTLY FULL. If you would like to be on the waitlist please send us an email at tsolumriverranch@gmail.com.

OUR BEEF IS BACK IN STOCK. January 2026 Quarters are now available for custom cutting options.

OUR CHICKEN IS BACK IN STOCK. It can be delivered in the Comox Valley or picked up by appointment.

Pork

Pork