Committed to our sustainable, ethical, and regenerative farming ethos, our livestock are born and raised on the lush fields of the Comox Valley on Vancouver Island.

Our stock are raised on our home ranch located in the Comox Valley on Vancouver Island, B.C. The livestock are raised using regenerative agricultural practices, which prioritize soil health and biodiversity to create a sustainable ecosystem. Life for our stock begins out on our open pastures where they are free to roam year round. Once our fields begin to grow in the spring the stock are rotationally grazed on fresh pasture from April to November. This agricultural system supports the health and happiness of both the environment and the livestock.

well fed

Eggs - by the dozen
CA$8.00
Add To Cart
Pork - Cured Ham
from CA$44.40
Add To Cart
Pork Baby Back Ribs
from CA$18.15
Add To Cart
Pork Leg Roast
from CA$44.95
Add To Cart
Pork Bacon
CA$19.75
Add To Cart
Pork Back Bacon
CA$10.65
Add To Cart
Pork Sausages
CA$15.50
Add To Cart
Pork Spareribs
from CA$15.00
Add To Cart
Pork Hock - fresh
CA$12.00
Add To Cart
Pork Shoulder Roast - Bone in
from CA$44.50
Add To Cart
Pork - Shoulder Butt Roast
from CA$38.00
Add To Cart
Pork Tenderloin
from CA$31.75
Add To Cart
Pork Shoulder Butt Steaks
from CA$18.75
Add To Cart
Ground Pork
CA$12.75
Add To Cart
Rack of Lamb
from CA$47.25
sold out
Add To Cart
Farm Fresh Eggs - Comox Valley Delivery
from CA$17.50 every month
Subscribe
Lamb Shank
CA$30.10
Add To Cart
Lamb Chops
from CA$15.00
Add To Cart
Ground Lamb
CA$21.30
Add To Cart
Breast of Lamb
from CA$18.45
Add To Cart
Lamb Shoulder Roast
from CA$26.10
Add To Cart
Pastured Raised Rabbit
from CA$25.50
Add To Cart
Lamb Leg Roasts
from CA$61.60
Add To Cart
Pasture Raised Chicken
CA$36.00
Add To Cart
Farm Fresh Eggs - Farmstand pickup
from CA$35.00 every month
Subscribe
Lamb Bones
from CA$20.35
Add To Cart
Lamb Organs
from CA$2.40
Add To Cart