Pork Hock - fresh
CA$12.00
Pork hock, a flavourful and collagen-rich cut from the pig's lower leg, is ideal for slow cooking methods like braising, stewing, or adding depth to soups and stocks.
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Pork hock, a flavourful and collagen-rich cut from the pig's lower leg, is ideal for slow cooking methods like braising, stewing, or adding depth to soups and stocks.
Pork hock, a flavourful and collagen-rich cut from the pig's lower leg, is ideal for slow cooking methods like braising, stewing, or adding depth to soups and stocks.